Description
A quick and delicious microwave mug cookie recipe that is perfect for satisfying your sweet tooth in minutes.
Ingredients
Scale
- 2 tablespoons all-purpose flour
- 2 tablespoons brown sugar
- 1 tablespoon granulated sugar
- 1/8 teaspoon baking powder
- 1/8 teaspoon salt
- 1 tablespoon unsalted butter, melted
- 1/4 teaspoon vanilla extract
- 1 tablespoon milk
- 2 tablespoons chocolate chips
Instructions
- In a microwave-safe mug, combine the flour, brown sugar, granulated sugar, baking powder, and salt.
- Add the melted butter, vanilla extract, and milk to the dry ingredients and mix until well combined.
- Fold in the chocolate chips.
- Microwave the mug on high for about 40-60 seconds, or until the cookie is set but still soft in the center.
- Let it cool for a minute before enjoying your delicious mug cookie!
Notes
- Microwave times may vary, so keep an eye on your cookie to avoid overcooking.
- You can customize the cookie by adding nuts or other mix-ins.
- Serve with a scoop of ice cream for an extra treat!
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: microwave mug cookie, easy cookie recipe, quick dessert