Description
A delicious recipe for Better Than Anything Bars that combines layers of chocolate, caramel, and whipped cream for a truly indulgent dessert.
Ingredients
Scale
- 1 package of chocolate sandwich cookies (about 15–20 cookies)
- 1/2 cup unsalted butter, melted
- 1 can (14 oz) sweetened condensed milk
- 1 cup chocolate chips
- 1 cup caramel sauce
- 1 cup whipped topping
- 1/2 cup chopped nuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Crush the chocolate sandwich cookies into fine crumbs and mix with melted butter.
- Press the cookie mixture into the bottom of a greased 9×13 inch baking dish.
- Bake the crust for 10 minutes, then remove from the oven and let it cool.
- Pour the sweetened condensed milk over the cooled crust.
- Sprinkle chocolate chips and drizzle caramel sauce over the condensed milk.
- Top with whipped topping and sprinkle with chopped nuts if desired.
- Refrigerate for at least 2 hours before serving to allow the layers to set.
Notes
- For a richer flavor, use dark chocolate chips.
- Feel free to add your favorite toppings like shredded coconut or additional caramel drizzle.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Better Than Anything Bars, dessert recipe, chocolate dessert, indulgent dessert