Description
A hearty casserole combining the flavors of cheeseburgers and French fries.
Ingredients
Scale
- ¼ cup dill pickle relish
- 1 lb ground beef
- 3 tablespoon ketchup
- 3 tablespoon mustard
- 1 cup cheddar cheese, shredded
- 4 garlic cloves, minced
- 1 can cream of mushroom soup
- 1 bag French fries, 24 oz
Instructions
- Cook beef in a skillet over medium heat until no longer pink.
- Drain fat using a colander and place meat into a 9×13 baking dish.
- In a small mixing bowl, combine the relish, ketchup, mustard, garlic, and cream of mushroom soup.
- Pour mixture over the ground beef.
- Sprinkle shredded cheese on top of mixture.
- Cover the top of the casserole with the French fries.
- Bake in a preheated oven at 350 degrees for about 40 minutes.
- Remove from oven and serve!
Notes
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 244
- Sugar: 1g
- Sodium: 595mg
- Fat: 17g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 57mg
Keywords: Cheeseburger French Fry Casserole