Best Southern Green Bean Casserole Recipes to Delight Your Guests!

Posted on October 25, 2025

Best Southern Green Bean Casserole Recipes to Delight Your Guests!

Difficulty

Prep time

Cooking time

Total time

Servings

Welcome to the heartwarming world of Southern cooking! If you’re looking for the best Southern green bean casserole recipes, you’ve come to the right place. This dish is not just a side; it’s a comforting hug on a plate, perfect for family gatherings or holiday celebrations. I know how busy life can get, and this recipe is a quick solution for those hectic days. With just a few simple ingredients, you can create a dish that will impress your loved ones and leave them asking for seconds. Let’s dive into this delicious adventure together!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Best Southern Green Bean Casserole Recipes to Delight Your Guests!

Best Southern Green Bean Casserole Recipes to Delight Your Guests!


  • Author: Anthony
  • Total Time: 50 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A delicious and comforting Southern green bean casserole recipe that is perfect for family gatherings and holiday celebrations.


Ingredients

Scale
  • 2 cans of green beans, drained
  • 1 can of cream of mushroom soup
  • 1 cup of milk
  • 1 cup of French fried onions
  • 1 teaspoon of soy sauce
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the drained green beans, cream of mushroom soup, milk, soy sauce, salt, and pepper.
  3. Mix well until all ingredients are combined.
  4. Pour the mixture into a greased 9×13 inch baking dish.
  5. Bake in the preheated oven for 25 minutes.
  6. Remove from the oven and sprinkle the French fried onions on top.
  7. Return to the oven and bake for an additional 10 minutes, or until the onions are golden brown.
  8. Let it cool for a few minutes before serving.

Notes

  • For a richer flavor, consider adding cooked bacon or cheese.
  • This dish can be prepared ahead of time and baked just before serving.
  • Feel free to use fresh green beans if preferred, just blanch them before mixing.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: Southern

Nutrition

  • Serving Size: 1 cup
  • Calories: 200
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 4g
  • Protein: 5g
  • Cholesterol: 5mg

Keywords: Southern Green Bean Casserole, Green Bean Recipes, Holiday Side Dishes

Table of Contents

Why You’ll Love This Best Southern Green Bean Casserole Recipe

This Southern green bean casserole is a true lifesaver for busy moms and professionals alike. It’s incredibly easy to whip up, taking just 15 minutes of prep time. The creamy texture and savory flavors will have your family raving about it for days. Plus, it’s a versatile dish that pairs beautifully with any main course, making it a go-to for holiday feasts or weeknight dinners. You’ll love how it brings everyone together!

Best Southern Green Bean Casserole Recipes to Delight Your Guests!

Ingredients for Best Southern Green Bean Casserole Recipes

Gathering the right ingredients is the first step to creating this delightful Southern green bean casserole. Here’s what you’ll need:

  • Green Beans: Canned green beans are a time-saver, but fresh ones can add a lovely crunch. If you choose fresh, just blanch them first.
  • Cream of Mushroom Soup: This creamy base adds richness and flavor. You can also use a homemade version if you’re feeling adventurous!
  • Milk: A splash of milk helps to create that creamy texture. You can substitute with almond or soy milk for a dairy-free option.
  • French Fried Onions: These crispy toppings are a must for that classic crunch. If you’re looking for a healthier option, try using baked onion rings.
  • Soy Sauce: Just a teaspoon adds a savory depth to the dish. If you’re watching your sodium intake, low-sodium soy sauce works well.
  • Salt and Pepper: These staples enhance the flavors. Adjust to your taste, but remember that the soy sauce adds some saltiness too.

For those who want to elevate the dish, consider adding cooked bacon or a sprinkle of cheese for extra flavor. You can find the exact quantities for each ingredient at the bottom of the article, ready for printing!

How to Make Best Southern Green Bean Casserole Recipes

Now that you have your ingredients ready, let’s get cooking! This Southern green bean casserole is simple to make, and I promise it will be a hit at your table. Follow these easy steps, and you’ll have a delicious dish in no time!

Step 1: Preheat the Oven

First things first, preheat your oven to 350°F (175°C). Preheating is crucial because it ensures even cooking. You want that casserole to bake perfectly, not just warm up. So, let that oven do its thing while you prepare the mixture!

Step 2: Prepare the Mixture

In a large mixing bowl, combine the drained green beans, cream of mushroom soup, milk, soy sauce, salt, and pepper. Mix everything together until it’s well combined. This step is where the magic begins! The creamy soup and green beans will create a luscious base for your casserole.

Step 3: Transfer to Baking Dish

Next, pour the mixture into a greased 9×13 inch baking dish. Make sure to spread it evenly. This helps it cook uniformly. You want every bite to be just as delicious as the last!

Step 4: Bake the Casserole

Now, it’s time to bake! Place the dish in your preheated oven and let it bake for 25 minutes. Keep an eye on it; you want the edges to bubble slightly. This is a sign that it’s cooking beautifully!

Step 5: Add French Fried Onions

After 25 minutes, take the casserole out and sprinkle the French fried onions on top. This is where the fun begins! The crispy onions will add that classic crunch we all love. Make sure to cover the entire surface for maximum texture.

Step 6: Final Bake

Return the casserole to the oven and bake for an additional 10 minutes. You’re looking for those onions to turn golden brown and crispy. The aroma wafting through your kitchen will be irresistible!

Step 7: Cool and Serve

Once it’s done baking, let the casserole cool for a few minutes before serving. This step is important! It allows the flavors to settle and makes it easier to scoop out portions. Trust me, your guests will appreciate the wait when they taste this delightful dish!

Best Southern Green Bean Casserole Recipes to Delight Your Guests!

Tips for Success

  • Always taste your mixture before baking; adjust seasoning as needed.
  • For a creamier texture, use half-and-half instead of milk.
  • Make it ahead! Prepare the casserole a day in advance and bake it just before serving.
  • Experiment with spices like garlic powder or paprika for added flavor.
  • Don’t skip the cooling time; it helps the casserole set perfectly!

Equipment Needed

  • Baking Dish: A 9×13 inch dish is ideal, but any similar-sized oven-safe dish will work.
  • Mixing Bowl: A large bowl for combining ingredients; a sturdy pot can also do the trick.
  • Measuring Cups: Essential for accuracy; you can use any standard measuring tools you have on hand.
  • Spoon or Spatula: For mixing and spreading; a wooden spoon is perfect for this task.

Variations of Best Southern Green Bean Casserole Recipes

  • Cheesy Delight: Add a cup of shredded cheddar cheese to the mixture for a creamy, cheesy twist that will have everyone coming back for more.
  • Bacon Lovers: Incorporate cooked, crumbled bacon into the casserole for a smoky flavor that pairs beautifully with the green beans.
  • Vegan Option: Substitute the cream of mushroom soup with a homemade vegan version and use almond milk instead of regular milk for a plant-based delight.
  • Spicy Kick: Add a dash of cayenne pepper or some diced jalapeños to the mixture for a spicy version that will wake up your taste buds.
  • Herb Infusion: Mix in fresh herbs like thyme or rosemary for an aromatic touch that elevates the dish to a whole new level.

Serving Suggestions for Best Southern Green Bean Casserole Recipes

  • Pair with Roasted Chicken: This casserole complements the savory flavors of roasted chicken beautifully.
  • Serve with Cranberry Sauce: A touch of sweetness from cranberry sauce balances the savory dish.
  • Presentation Tip: Garnish with fresh parsley for a pop of color and freshness.
  • Drink Pairing: A chilled glass of white wine or sweet tea enhances the meal.

For more recipes follow me in page Facebook and Pinterest

FAQs about Best Southern Green Bean Casserole Recipes

Can I make this casserole ahead of time?

Absolutely! You can prepare the casserole a day in advance. Just cover it and store it in the fridge. When you’re ready to serve, pop it in the oven to bake. This makes it a perfect dish for busy days or holiday gatherings!

What can I substitute for cream of mushroom soup?

If you’re looking for alternatives, you can use cream of chicken soup or a homemade version using sautéed mushrooms, cream, and broth. This way, you can control the ingredients and flavors!

How do I store leftovers?

Leftovers can be stored in an airtight container in the fridge for up to three days. Just reheat in the oven or microwave when you’re ready to enjoy it again. It’s just as delicious the next day!

Can I use fresh green beans instead of canned?

Yes, fresh green beans work wonderfully! Just blanch them in boiling water for a few minutes before mixing them into the casserole. This will help maintain their vibrant color and crunch.

Is this casserole suitable for vegetarians?

Yes! This Southern green bean casserole is vegetarian-friendly. Just ensure that any additional ingredients, like the cream of mushroom soup, are also vegetarian. It’s a delightful dish for everyone at the table!

Final Thoughts

Creating the best Southern green bean casserole is more than just following a recipe; it’s about bringing joy to your table. This dish has a way of sparking conversations and creating memories, whether it’s a holiday feast or a simple family dinner. I love how it combines comfort and flavor, making it a favorite among both kids and adults. Plus, the ease of preparation means you can spend more time enjoying the company of your loved ones. So, roll up your sleeves, embrace the deliciousness, and let this casserole be the star of your next gathering!

You might also like these recipes

Leave a Comment

Recipe rating